3 cups of hot vanilla flavored Almond milk (love the silk brand!)
4 tsp. sugar
1/2 tsp. vanilla extract
1/2 tsp. pumpkin pie spice
6 oz of double strength decaf coffee (I put 6 oz. of HOT water in a glass and added 2 heaping tsp. of a decaf coffee such as Postum or Pero.)
Blend all of this together in your blender. Pour into mug and squirt some yummy whipped topping over it and sprinkle pumpkin pie spice on top.
Drink to your delight! :)
linked to: www.raisinghomemakers.com, tempt your tummy tuesday, dining with debbie, tuesdays at the table and what's cooking wednesday
Just perfect for those cool evenings-- I'm going to have to try this! Thanks for stopping by What's Cooking Wednesday! See you next week :)
ReplyDeleteI have never tried almond milk! Looks yummy!
ReplyDeleteThanks for linking up to What's Cooking Wednesday! Hope to see you again next week!
Diane
www.turning-the-clock-back.blogspot.com
what whipped topping do you use? I haven't found any that don't have some kind of dairy in them.
ReplyDelete